Breaded grey cheese
served on fennel salad and cranberry jam
€ 16,00
Local grey cheese
with red onions
€ 12,50
Tartare of local beef
with mustard butter
€ 17,00
Tyrolean smoked platter
€ 14,50
Our menu
Cold starters
Soups
Cream soup of roasted flour
served with spinach fritters
€ 8,50
Bacon or liver dumpling soup
€ 8,50
Warm starters
Homemade casarecce pasta with ragu
from Rio Bianco beef
€ 14,00
Small bread dumplings (beetrot, spinach, cheese)
with Tyrolean grey cheese sauce
€ 14,00
Cheese dumplings
with coleslaw
€ 14,00
Potato gnocchi with beetroot
and goat cheese fondue
€ 14,50
Grey cheese risotto
with crispy speck
€ 15,00
Liver dumplings
with fermented turnip
€ 14,00
Main courses
Local Beef Entrecote
with onionscream and Roasted Patatoes
€ 29,00
Oven-Roasted Pork Shank
with Roasted potatoes
€ 19,00
Slow-cooked Veal picanha
with green pepper, served with potato and purée
€ 25,00
Farmer-style with cabbage salad.
€ 18,50
Almschnitzel (breaded with sesame seeds)
with fries or potato salad
€ 16,80
South Tyrolean veal meatballs
with mashed potatoes
€ 17,00
Dessert
Bread-apple timbale
with cranberries (served warm)
€ 6,50
Buttermilk terrine
with berry compote
€ 7,50
Peanut parfait
with caramel and salted peanuts
€ 7,50
Amaretto tiramisù
€ 7,50
Affogato
€ 3,70
Vanilla ice cream
with warm berry sauce
€ 6,50
Info for our guests
We would like to inform you that dumplings require a cooking time of approx. 20 minutes.
If you have any allergies or intolerances, please inform our staff. We always try to use local ingredients. When necessary, ingredients from the EU and outside the EU as well as frozen products are used.
Thank you!
